5 Hotel Food and Beverage Trends to Watch in 2019 – By Adam Hoydysh, Vice President of Hotel Sales at Plum

Perhaps taking a page from popular narratives like ‘Eat, Pray, Love’, travel and dining often go hand in hand. For most travelers, food and beverage options play a pivotal role in their experience of a new culture or landscape, as well as their opinion of the hotel in which they stay. In this respect, a great location, personalized hotel accommodations, attentive service, and great (often local-inspired) food and drink programs are the primary indicators of a trip well spent.